Rosemary Bread + a layer of sundried tomatoes + a few thin slices of feta + a few thing slices of parmesan. Under the broiler for a couple minutes. Then top it off with some arugula and a few olives, and voila! Wonderful goodness...so good that I ate it before a photo could be procured!
NEWEST PLAN: Move to Greece and become a shepherd, so I can eat this sandwich everyday.
Tuesday, March 24, 2009
Wednesday, March 4, 2009
This is why you're fat
http://thisiswhyyourefat.com
Pretty much the most frightening website ever. I think the deep fried bacon with gravy takes the cake.
Pretty much the most frightening website ever. I think the deep fried bacon with gravy takes the cake.
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